VDSP's own HOSPY 200 travels the calendar — 1,286 sq ft of two-level VIP lounge, dining and bar space, fully set and staffed-ready, dropped into your paddock for a single event. No capital outlay, no 20-week wait.
VDSP's own HOSPY 200 travels the calendar and drops into your paddock for a single event — bar, dining floor and VIP terrace included, staffed-ready. No 20-week wait, no capital outlay, no shipping to manage. Just show up.
Check Weekend AvailabilityReady to run your own? VDSP is the U.S. import channel for the HOSPY 200 — we handle the order, the ocean crossing from the Port of Vigo, and customs clearance.
Request a Build SlotThe lower level opens into dining and bar service on both sides via dual hydraulic slide-outs. Stairs lead to an upper VIP terrace with two side wing extensions for open-air viewing.
Every square foot is accounted for — from the ground-floor dining room to the staircase connecting it to the VIP terrace above.
Spec your build — exterior color, screens, audio and flooring — and VDSP places the order for manufacturing in Spain.
Approximately 18–20 weeks from order confirmation to delivery at the Port of Vigo, Spain.
Your unit crosses the Atlantic from Spain to the East Coast.
Estimated import duties of $18,000–$25,000 apply, subject to current customs regulations and tariff policy.
From Port of Vigo departure to your facility — base price excludes state/local sales tax and registration fees.
Tell us which path you're on and we'll follow up with availability, pricing and a spec sheet for your season.
